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“What’s Your Beef?” Wagyu & Sushi Omakase Dinner

November 16 @ 6:30 pm - 8:30 pm

$100

Discover the sensational taste and texture of the new Bluegrass F1 Wagyu beef raised in a very small quantity on Kentucky’s famed bluegrass and exclusively available to Chef David Burke. You’ll be one among the first in the world to savor this extraordinary beef showcased by a multi-course omakase-style feast, featuring complementary sushi selections and a glass of the just- launched Red Horse red wine.
Chef Burke will guide you through the gustatory journey, sharing his insights about the menu and why he thinks the evening’s main attraction is the best beef he has ever tasted.
The cost for the exceptional Epicuren experience is $100 per person. Light snacks will be served at 6:30 p.m., followed by the seated dinner at 7. To purchase tickets and for menu information, please go to www.redhorsebydb.com.

Details

Date:
November 16
Time:
6:30 pm - 8:30 pm
Cost:
$100
Event Category:
Event Tags:
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Website:
http://www.rehorsebydb.com/

Organizer

Red Horse by David Burke
Phone:
732 576 3400
Website:
https://redhorsebydb.com/

Venue

Red Horse by David Burke
26 Ridge Road
Rumson, NJ 07760 United States
+ Google Map
Phone:
732 576 3400
Website:
https://redhorsebydb.com/

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